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The basics of stockpiling food. I keep a decent supply of food around. It’s important that you stock stuff you actually eat. For instance, we use a lot of chicken stock. I keep between 2 to 3 cases on hand, and replace with a new case after one has depleted. Same for other things we use regularly, like stewed tomatoes, beans, rice, peas, corn, etc. Amazon’s subscribe and save is our friend.

And gun cleaning tips.

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